Catering

We are happy to provide the necessary equipment to serve your guests including:
chafing dishes (additional charges may apply) to keep your items fresh & hot, serving utensils, disposable: plates, cutlery & napkins.
Don't have a buffet table? We can supply, upon request a table & linen to set up the buffet. Guest seating is not provided.
A gratuity of 15% will be added to the total food cost, plus 8.25% tax.
Servers, bartenders, and on-site cooks are available for a fee of $300.00 each.
Cake cutting and/or venue cleaning can be arranged for an additional fee.
The minimum for delivery is a $400 catered purchase. We require a 10% deposit for catering orders of 75 people or more.
We gladly accept Visa, Mastercard, Discover, or American Express.
Catering inquiries will be answered during regular office hours.
All information for catering orders must be received no later than 48 hours prior to the event.